Aji no mei saku (japanese cakes)
¥691
5 kinds of traditional Japanese cupcakes (Wagashi):
- Momo Yama (white and red bean paste);
- Kuri Man (paste of grilled red beans and chopped chestnuts);
- Nyu Ka (steamed bun with milk flavor);
- Matcha Manjū (steamed bun with Matcha green tea flavor);
- Soba Manjū (steamed bun with buckwheat flavor);
Wagashi refers to traditional Japanese pastries.
Rather small, they adopt various shapes, textures and ingredients. Wagashi are often consumed around a cup of green tea and have their place during the tea ceremony.
Ingredients :
Momo Yama (red bean paste, sugar, syrup, white bean paste, chicken egg, starch, rice flour, sweet sake, wheat flour, sorbitol, trehalose).
Kuri Man (white bean paste, chopped chestnut, sugar, syrup, wheat flour, chicken egg, margarine, sorbitol, trehalose).
Nyu Ka (white bean paste, sugar, syrup, wheat flour, chicken egg, margarine, salt, sorbitol, emulsifier).
Matcha Manjū (white bean paste, sugar, syrup, Matcha powder, wheat flour, chicken egg, glucose, margarine, cinnamon, sorbitol, emulsifier).
Soba Manjū (white bean paste, sugar, syrup, wheat flour, chicken egg, glucose, buckwheat flour, margarine, sorbitol, emulsifier).
Allergens :
Momo Yama (wheat, egg, rice).
Kuri Man (wheat, egg, lactose, soy).
Nyu Ka (wheat, egg, lactose, soy).
Matcha Manjū (wheat, egg, lactose, soy).
Soba Manjū (wheat, egg, lactose, buckwheat, soy).
Data sheet
- Taste
- sweet red and white beans, chestnuts, milk, matcha & buckwheat
- content
- 18 cakes
- Weight (content + package)
- 285g
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2 other products in the same category:
5 kinds of traditional Japanese cupcakes (Wagashi):
- Momo Yama (white and red bean paste);
- Kuri Man (paste of grilled red beans and chopped chestnuts);
- Nyu Ka (steamed bun with milk flavor);
- Matcha Manjū (steamed bun with Matcha green tea flavor);
- Soba Manjū (steamed bun with buckwheat flavor);
Wagashi refers to traditional Japanese pastries.
Rather small, they adopt various shapes, textures and ingredients. Wagashi are often consumed around a cup of green tea and have their place during the tea ceremony.