Momiji Manjū
¥1,767
Momiji Manjû is a traditional Japanese pastry, originally from Hiroshima. This is shaped like a maple leaf and filled with sweet red bean paste (Azuki).
Ingredients : red bean paste, sugar, chicken egg, wheat flour, edible processed fats and oils, syrup, glucose, sorbitol, lactose, fragrance.
Allergens : wheat, egg, soy.
Data sheet
- Taste
- red bean (Azuki)
- content
- 6 cakes
- Weight (content + package)
- 237g
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Momiji Manjû is a traditional Japanese pastry, originally from Hiroshima. This is shaped like a maple leaf and filled with sweet red bean paste (Azuki).